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This is the family that fills a kitchen drawer and a retail gift set at the same time. It covers cooking spoons with round, flat and acute-edged bowls, stirring and mixing spoons, corner spoons shaped to reach the edge of a pan, slotted and pierced spatulas, turners, crepe and raclette spatulas, ladles, rice and risotto spoons, sporks, salad servers, spice spoons and chopsticks. Pieces are carved and sanded one at a time, which is why the smallest run to a few centimetres and the longest reach the length of a stock pot handle.
For a retailer, these are the volume lines: sold singly at a low unit price, bundled into three- or five-piece sets, or engraved for an own-brand range. For hospitality, they are consumables of a kind — a working kitchen replaces utensils on a cycle, so repeat orders matter more than one-off ones. Two things are worth knowing before ordering. Carved shapes vary slightly from piece to piece; this is the nature of hand work, not a defect. And the minimum order for this family is set per SKU like every other, so a mixed set of five shapes is five lines, each meeting its own minimum.
SS · 121 SKUS · 55 MODELS · MOQ 50–100 PCS
| PRODUCT | SKU | SIZE (METRIC / IMPERIAL) | MOQ (PCS) | |
|---|---|---|---|---|
| Cooking Spoon | SS001 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Cooking Spoon with Acute Handle | SS015 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Round Bowl Salad Spoon | SS012 | L 25 cm / 9.8" | 100 | Open |
| Cooking Spoon with Acute Handle | SS049 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Cooking Spoon with Acute Handle | SS054 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Salad Serving Spoon | SS047 | L 26 cm / 10.2" | 100 | Open |
| Flat Front Edge Cooking Spoon | SS036 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Corner Spoon with Rounded Handle | SS006 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Corner Spoon with Flat Handle | SS034 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Curvy Wooden Mixing Spoon | SS048 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Round Bowl Mixing Spoon | SS004 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" · L 40 cm / 15.7" | 50 | Open |
| Stirring Spoon | SS041 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 28 cm / 11" · L 32 cm / 12.6" | 100 | Open |
| Salad Spork | SS001-F | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Cooking Spork with Acute Handle | SS015-F | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" | 50 | Open |
| Salad Hand | SS017 | L 20 cm / 7.9" · W 9 cm x 3.5" | 100 | Open |
| Round Bowl Salad Spork | SS012-F | L 25 cm / 9.8" | 100 | Open |
| Salad Serving Spork | SS047-F | L 26 cm / 10.2" | 100 | Open |
| Pasta Spoon | SS052 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Risotto Spoon | SS005 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Slotted Corner Spatula | SS044 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Slotted Spoon with Acute Handle | SS050 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Pierced Spatula-6Holes | SS020 | L 30 cm / 11.8" | 100 | Open |
| Pierced Ladle -16 Hole | SS021 | L 40x10 cm / 15.74 x 3.9" | 50 | Open |
| Chopsticks | SS018 | L 22 cm / 8.7" · L 32 cm / 12.6" | 100 | Open |
| Curved Scraper Spatula | SS026 | L 35 cm / 13.8" | 50 | Open |
| Curved Corner Spatula | SS037 | L 30 cm / 11.8" | 50 | Open |
| Large Spatula | SS030 | L 30 cm / 11.8" | 50 | Open |
| Crepe Spatula | SS023 | L 35 cm / 13.8" | 50 | Open |
| Rectangular Spatula | SS039 | L 30 cm / 11.8" | 50 | Open |
| Raclette Spatula | SS065 | L 14.5 cm / 5.7" | 100 | Open |
| Curved Turner Spatula | SS025 | L 30 cm / 11.8" | 100 | Open |
| Flat Large Spatula | SS031 | L 40 cm / 15.7" | 50 | Open |
| Corner Spatula | SS024 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Slotted Spatula | SS053 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Slotted Spatula | SS019 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Flat Spatula | SS051 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Soup Ladle | SS010 | L 20 cm / 7.9" · L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Rice Spoon | SS014 | L 25 cm / 9.8" | 100 | Open |
| Round Bowl Rice Ladle | SS035 | L 30 cm / 11.8" | 50 | Open |
| Spice Spoon | SS064 | L 9 cm / 3.5" | 100 | Open |
| Spoon Rest | SS032 | L 25 cm / 9.8" | 100 | Open |
| Curved Rice Spoon | SS062 | L 30 cm / 11.8" | 50 | Open |
| Dessert Fork with Three Tines | SS055 | L 25 cm / 9.8" · L 30 cm / 11.8" · L 35 cm / 13.8" | 50 | Open |
| Dessert Fork with Four Tines | SS056 | L 30 cm / 11.8" · L 35 cm / 13.8" | 100 | Open |
| Salad Fork | SS033 | L 20x9 cm / 7.9x3.5" | 100 | Open |
| Butter Knife | SS029 | L 20 x 3.5 cm / 7.9 x 1.3" | 100 | Open |
| Bread Knife | SS046 | L 20 x 3.5 cm / 7.9 x 1.3" | 100 | Open |
| Cake Serving Spatula | SS022 | L 25 cm / 9.8" | 100 | Open |
| Coffee Scoop | SS061 | L 13 cm / 5.1" | 100 | Open |
| Small Scoop | SS028 | L 9 cm / 3.5" | 100 | Open |
| Cake Spoon | SS060 | L 10 cm / 3.9" | 100 | Open |
| Small Spoon | SS009 | L 13 cm / 5.1" | 100 | Open |
| Square Coffee Scoop | SS045-SQ | L 16 cm / 6.3" | 50 | Open |
| Round Coffee Scoop | SS045-C | L 16 cm / 6.3" | 50 | Open |
| Spice Scoop | SS027 | L 6 cm / 2.4" · L 7 cm / 2.7" · L 9 cm / 3.5" · L 11 cm / 4.3" · L 12 cm / 4.7" · L 15 cm / 5.9" · L 20 cm / 7.9" | 100 | Open |
The bowl is what changes. Spoons have a closed bowl for stirring and serving; sporks carry cut teeth at the front for salad and pasta; spatulas and turners are flat, sometimes slotted or pierced so liquid drains. Corner spoons have one straight edge to follow the side of a pan. Each shape is a separate model with its own SKU.
Sanded smooth and finished with natural mineral oil and beeswax — the same finish as the rest of the catalogue, and nothing else is applied. A utensil in daily service should be re-oiled from time to time; the care guide in the Journal explains how often and how, which is also what your customers will ask.
Yes, and most retail packs are built that way: pick the shapes you want, and each one is a line on the quote. Because minimums are per SKU, a five-piece pack means five lines, each at its own minimum. If you want the set packed and labelled as one unit, say so in the request — that is a private label job and is quoted with it.
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